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Dine-In & Carryout Menu To place your online Curbside carryout or Delivery order, click the order online button at the bottom of your screen. We also take Curbside carryout orders and payment over the phone at 608.416.5242. Call us and we'll have Green Cab deliver to your home in Middleton, Fitchburg, Monona, and Verona- click the Green Cab button to learn more.

FIRST THINGS FIRST

Roasted Carrots + Kimchi 7

Peas/ Radish/ Scallions/ Scallion Chili Sauce

Fried Brussels Sprouts 7

Crispy Kale/ Fried Onions/ Citrus Vinaigrette

Charred Broccoli 7

Fried Lentils/ Garlic/ Lemon/ Harissa Aioli

Avocado Toast 12

Crushed Avocado/ Cured Salmon*/ Fresno Chiles/ Red Onions

Truffle Fries 6

Parm/ Truffle Aioli

MAINS

Spring Green Salad 13

Mixed Greens/ Sugar Snap Peas/ Shaved Asparagus/ Pistachios/ Lime Vinaigrette [Add Pulled Chicken or Seared Tofu +3 or Salmon Filet* +4]

Baby Gem Salad 14

Baby Gem Lettuce/ Cucumber/ Corn/ Red Pepper/ Dill/ Gorgonzola / Turmeric Vinaigrette [Add Pulled Chicken or Seared Tofu +3 or Salmon Filet* +4]

So-Cal Grain Bowl 12

Quinoa/ Brown Rice/ Lentils/ Marinated Kale/ House Pickled Veg/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri/ Sunny Egg* [Add Pulled Chicken or Seared Tofu +3 or Salmon Filet* +4]

Butternut Squash + Forbidden Rice Curry 13

Coconut Milk/ Cashews/ Cilantro/ Fresno Chiles [Add Pulled Chicken or Seared Tofu +3 or Salmon Filet* +4]

Spring 'Gnocchi' 14

Asparagus/ Snap Peas/ Creamy Lemon-Garlic Sauce

Pulled Pork Sandwich 13

Smoked Pork Shoulder/ Creamy Broccoli Slaw/ Everly BBQ Sauce/Pickles Mustard Aioli/ Potato Bun/ Hand Cut Fries or Kale Salad

Everly Reuben 14.5

Pastrami/ White Cheddar/ Cabbage + Kale Kraut/ Russian Dressing/ Rye/ Hand Cut Fries or Kale Salad

Fried Chicken Sandwich 12

Buttermilk Aioli/ Slaw/ Pickles/ Potato Bun/ Hand Cut Fries or Kale Salad

House Burger 13.5

Sharp Cheddar/ Pickles/ Red Onions/ Arugula/ Garlic Aioli/ Wheat Brioche Hand Cut Fries or Kale Salad [Sub Black Bean Quinoa Burger No Charge/ Add Bacon +1.5 Add Sunny Egg* +1 Add Avocado +2]

8 oz Grilled Sirloin Steak 24

Wilted Kale/ Watercress + Mustard Sauce/ Sweet Potato Gaufrette

Hazelnut Crusted Salmon 19

Farro/ Red Pepper + Hazelnut Salsa

Harissa Roasted Chicken 18

Arugula + Grapefruit Salad/ Israeli Couscous/ Grapefruit Gastrique

[ Substitute gluten-free bread +2 ]